sam heart travel

Day 8 - Da Nang Travel Diary: Farewell Feast - Mi Quang and a Bingsu Send-Off! Our last day in Da Nang was a bittersweet symphony of delicious food and looming goodbyes. Fresh from our morning egg coffee ritual, we hatched a plan to visit a renowned pastry shop. Alas, reality (and a hefty Grab fare of 200k dong) quickly grounded our ambitions. The shop was simply too far, and with our flight looming, we reluctantly scrapped the idea. Back at the hotel by 2:30 pm, a siesta was definitely in order. I luxuriated in a long, hot bath – a perfect way to unwind before the travel chaos ahead. A message from Gracia jolted us back to reality: check-out was at 7:00 pm, leaving us with a few precious hours to soak up the last of Da Nang. With rumbling stomachs, we ventured out to a nearby restaurant for one final Vietnamese culinary hurrah. Of course, Mi Quang (dry noodles) was the star of the show! This time, we went for the "large" size, and it was a glorious mountain of flavorful good...